Kei Chikaura was born in Japan in the year 1977. and before he got into filmmaking he majored in economics at the University of Osaka, while studying also film history. He learned the filmmaking trade while working for various production companies. Later on, Chikaura founded a production company through which he developed his shorts, some … Continue reading Interview with Kei Chikaura: “I am very interested in food in general, not just in cinema”