Singaporean producer and filmmaker Huang Junxiang talks about his collaborations with Eric Khoo and Zhao Wei Films, Apprentice, Ramen Shop, Buffalo Boys, Folklore and Foodlore, cooperating with HBO Asia, working in Singapore, Indonesia and the Philippines, his own film Piece of Meat and the Cannes experience, and many other topics.
Asian Movie Pulse Video Interviews: Panos Kotzathanasis talks to Huang Junxiang
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About the author
Adriana Rosati
On paper I am an Italian living in London, in reality I was born and bread in a popcorn bucket. I've loved cinema since I was a little child and I’ve always had a passion and interest for Asian (especially Japanese) pop culture, food and traditions, but on the cinema side, my big, first love is Hong Kong Cinema. Then - by a sort of osmosis - I have expanded my love and appreciation to the cinematography of other Asian countries. I like action, heroic bloodshed, wu-xia, Shaw Bros (even if it’s not my specialty), Anime, and also more auteur-ish movies. Anything that is good, really, but I am allergic to rom-com (unless it’s a HK rom-com, possibly featuring Andy Lau in his 20s)"
